Wednesday, November 26, 2008

génépi

The builders arrived at 7 o'clock this morning and after clearing the snow off the materials started putting in the reinforcement for the pool. Work on the foundations for our current house and the garage was delayed in previous winters because BB refused to pour concrete in cold weather because he said it would crack (setting us back months but conveniently allowing him to have very long skiing holidays) - but he doesn't seem to mind when other people are doing it!

He came back from the écurie tonight with the news that Mini-B was off out on a hot date and had spruced himself up by taking a piece of folded-up cardboard and scraping the cow shit off his jeans!

While BB was out, Roquin came round with some eggs and a bag of génépi - a rare aromatic plant that grows high up in the Alps - which I've put in la gnôle with some sugar to make a digestif. The bright green liqueur is a speciality of this region for which you pay a fortune in the ski resorts. What with the génépi and my other homemade liqueurs (vin de noix, calava, kirsch and vin d'orange), I could be on to a nice little earner. At the rate BB is paying the builders, we may need it!

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